Naval History and Heritage Command

Naval History and Heritage Command

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Henderson, USS file, ZC files, Navy Department Library. 

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USS Henderson Christmas Dinner Menu 1931 

Holiday Menus from Ship to Shore


Christmas Dinner, 1931 U.S.S. Henderson 1931, Enroute Manila, P.I. to Guam, M.I., Captain Cleon W. Mauldin, U.S.N. Commanding Officer, Lieut-Comdr. Glenn Howell, U.S.N. Executive Officer, Lieut-Comdr. E.L.R. Bailey, U.S.N. Supply Officer.
Description: Christmas Dinner, 1931 U.S.S. Henderson 1931, Enroute Manila, P.I. to Guam, M.I., Captain Cleon W. Mauldin, U.S.N. Commanding Officer, Lieut-Comdr. Glenn Howell, U.S.N. Executive Officer, Lieut-Comdr. E.L.R. Bailey, U.S.N. Supply Officer.


Menu: Cream of Chicken Soup, Roast Young Turkey, Giblet Gravy, Cranberry Jelly, Oyster Dressing, Candied Sweet Potatoes, Baked Spiced Ham, Waldorf Salad, Mayonnaise, Sweet Pickles, Cheese and Crackers, Vanilla Ice Cream, Fruit Cake, Mince Meat Pie, Candy, Apples, Mixed Nuts, Oranges, Rolls, Fruit Punch, Butter, Cigarettes. H.W. Carstens - Chief Commissary Steward, U.S.N., R.J. Guion - Chief Commissary Steward, U.S.N..
Description: Menu: Cream of Chicken Soup, Roast Young Turkey, Giblet Gravy, Cranberry Jelly, Oyster Dressing, Candied Sweet Potatoes, Baked Spiced Ham, Waldorf Salad, Mayonnaise, Sweet Pickles, Cheese and Crackers, Vanilla Ice Cream, Fruit Cake, Mince Meat Pie, Candy, Apples, Mixed Nuts, Oranges, Rolls, Fruit Punch, Butter, Cigarettes. H.W. Carstens - Chief Commissary Steward, U.S.N., R.J. Guion - Chief Commissary Steward, U.S.N..

Published: Wed Jun 25 13:40:47 EDT 2014