Skip to main content

Naval History and Heritage Command

The Navy Department Library

Tags
Related Content
Sources

Augusta, USS file, ZB files, Navy Department Library. 

Topic
  • Food
Document Type
  • Manuscript
Wars & Conflicts
Navy Communities
File Formats
  • Image (gif, jpg, tiff)
Location of Archival Materials
Author Name
Place of Event
Recipient Name

USS Augusta Farewell Dinner Menu 1937 

Holiday Menus from Ship to Shore


Farewell Dinner to Officers of U.S.S. Augusta by Officers Chinese and Interpreter Coys., S.V.C. at Chinese Maritime Customs Club, Shanghai, 7 P.M. Friday, December 3, 1937.
Description: Farewell Dinner to Officers of U.S.S. Augusta by Officers Chinese and Interpreter Coys., S.V.C. at Chinese Maritime Customs Club, Shanghai, 7 P.M. Friday, December 3, 1937.


Guests of Honor: Lieut. O.F. Gregor, Lieut. J.P. Walker, Lieut. R.N. Noorgaard, Lieut. J.T. Bullen, Jr., Lieut. F.C. Harris. [various signatures across top of page].
Description: Guests of Honor: Lieut. O.F. Gregor, Lieut. J.P. Walker, Lieut. R.N. Noorgaard, Lieut. J.T. Bullen, Jr., Lieut. F.C. Harris. [various signatures across top of page].


Menu: Typical Chinese Banquet served in chinese style - 4 cold dishes, 4 hot dishes, 8 main dishes: (a) Sharks' Fins in Brown Gravy, (b) Barbecued Duck, (c) Awabi in Chicken Soup, (d) Mutton in Pot in Country Style, (e) Lotus Seeds in Honey Cream...
Description: Menu: Typical Chinese Banquet served in chinese style - 4 cold dishes, 4 hot dishes, 8 main dishes: (a) Sharks' Fins in Brown Gravy, (b) Barbecued Duck, (c) Awabi in Chicken Soup, (d) Mutton in Pot in Country Style, (e) Lotus Seeds in Honey Cream, (f) Roasted Fish in Sweet and Sour Sauce, (g) Milk-Fed Chicken in Slices, (h) Yunnan Ham & Kiaochow Cabbage in Soup, Dessert: Sweet Pie & Chicken Rolls. [more signatures across bottom of menu page].

hide
Published: Mon Dec 19 08:58:02 EST 2022