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DEPARTMENT OF THE NAVY - NAVAL HISTORY & HERITAGE COMMAND



Naval Air Station, Norfolk, Virginia Thanksgiving Dinner Menu 1958
Holiday Menus from Ship to Shore

Cover - Naval Air Station, Norfolk, VA, Thanksgiving Day Menu [1958].

Cover - Thanksgiving Dinner, Naval Air Station, Norfolk, Virginia, 1958.

Thanksgiving Day Menu for 27 November 1958: Chilled Tomato Juice, Turkey Gumbo Soup, Saltines, Roast Tom Turkey, Baked Sliced Ham, Whole Cranberry Sauce, Hawaiian Pineapple Sauce, Apple & Raison Bread Dressing, Country Style Giblet Gravy, Snow White Potatoes, Candied Sweet Potatoes, Buttered Golden Grain Corn, Tender Asparagus Tips, Individual Salad Selections, Assorted Olives, Sweet Mixed Pickles, Raw Salad Bar, Hot Parker House Rolls, Butter Chips, Pumpkin Pie, Fruit Cake, Glazed Mincemeat Pie, Chilled Fresh Fruits, Assorted Mixed Nuts, Hard Candy, Cigareetes, Cigars, Hot Coffee, Fresh Milk, Chocolate Milk.

Thanksgiving Day Menu for 27 November 1958: Chilled Tomato Juice, Turkey Gumbo Soup, Saltines, Roast Tom Turkey, Baked Sliced Ham, Whole Cranberry Sauce, Hawaiian Pineapple Sauce, Apple & Raison Bread Dressing, Country Style Giblet Gravy, Snow White Potatoes, Candied Sweet Potatoes, Buttered Golden Grain Corn, Tender Asparagus Tips, Individual Salad Selections, Assorted Olives, Sweet Mixed Pickles, Raw Salad Bar, Hot Parker House Rolls, Butter Chips, Pumpkin Pie, Fruit Cake, Glazed Mincemeat Pie, Chilled Fresh Fruits, Assorted Mixed Nuts, Hard Candy, Cigareetes, Cigars, Hot Coffee, Fresh Milk, Chocolate Milk.

Source: Norfolk, Virginia file, ZE files, Navy Department Library.