USS Bridge Christmas Dinner Menu 1938
Holiday Menus from Ship to Shore

Image of U.S.S. Bridge Christmas Dinner, 1938.



U.S.S. Bridge
Commander J.J. Twomey, U.S. Navy

Image of U.S.S. Bridge Christmas Dinner, 1938.

Christmas Dinner, 25 December 1938, San Diego, California - Consomme Aux Pates, Crisp Saltines, Sweet Mixed Pickles, Roast Young Turkey, Cranberry Sauce, Ripe Olives, Baked Spiced Virginia Ham, Giblet Gravy, Swedish Stuffing, Creamed Mashed Potatoes, Buttered Cauliflower, French Peas, Buttered Asparagus, Lettuce Salad, Chiffonade Dressing, Hearts of Celery, Green Onions, Butter, Hot Rolls, Coffee, Lemonade, Apple Pie, Fruit Cake, Ice Cream, Hard Candy, Mixed Nuts, Cigars, Cigarettes.

Source: Bridge, USS file, ZC files, Navy Department Library.

Related Source: USS Bridge AF-1 history, Dictionary of American Fighting Ships.